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Huile d'olive 2Posted by Mhélène (Paris, France) on 14 April 2009 in Lifestyle & Culture and Portfolio. La pâte obtenue est peu à peu ramassée dans des cuvettes et transférée dans un bassin pendant que les ânes reprennent des forces. The olive's dough is collected in washbasins and transferred in ponds while asses eat. Cherafat -route de Ketama Maroc
Comments (15)
@zOOm: Perchée ..perchée ...c'est la haute montagne ! En fait ce ne sont pas les mêmes que sur la première photo je mets celles qui me paraissent le mieux décrire le processus ! Tout le monde était au même travail dans toute la campagne alentour ! Merci Florence ! Judy from Brooksville, Florida, United StatesDigging it into the basins must be very hard work. 14 Apr 2009 11:19am @Judy: It is a hard work ! The oil hasn't been removed ...this as a dough and this is a long process ! Thank you Judy ! k@ from Paris, FrancePoint de vue magique... Surplombons la belle tâche - j'adore tes scènes pleines de vie ~ 14 Apr 2009 11:21am @k@: Merci Karine ! EYES WIDE SHUT from The library of my soul, United KingdomAnother wonderfully illustrative photograph, Marie-Helene. Super aerial view 14 Apr 2009 1:39pm @EYES WIDE SHUT: Thank you Paul ! peter from new york, United Statesgreat overhead shot marie-helene! such an interesting process! 14 Apr 2009 3:56pm @peter: Thank you Peter ! john4jack from Corvallis, Oregon, United StatesExcellent capture. Superb detail. 14 Apr 2009 3:57pm @john4jack: Thank you Jack ! @Earnest: Thank you Earnest ! Nina from Hamburg, GermanyVery interesting, there's a lot to see in this shot... how many time do they spend with this work, before the oil can be used? 14 Apr 2009 7:06pm @Nina: The process is long and it takes days to get some oil ! Thank you Nina ! @vu@granby - Wolfgang: Merci Wolfgang ! ...je n'ai pas plongé ...!!! observing from North West, United KingdomThey still use the traditional method of pressing... which gives the donkeys a hard life. :( 14 Apr 2009 11:00pm @observing: You are right Mike ! Donkeys and horses are working all along the day a hard work here everywhere in the country even in town ...!!Thank you ! akarui from Kagoshima, JapanPause casse croute pour les anes. J'aime bien ton point de vue assez eleve pour montrer cette scene traditionelle. 15 Apr 2009 12:32am @akarui: Merci Olivier! JJ from Jersey City, United StatesWonderful point of view of them working here, such an interesting workplace to see 15 Apr 2009 1:15am @JJ: Thank you JJ ! Bill from Belton, United StatesDramatic view of the subjects Marie-Helene! Shooting from almost directly overhead makes it clear as to their task! 15 Apr 2009 2:47am @Bill: Thank you Bill ! Craig from Vacaville, California, United StatesI could go for some of that olive oil! They should sell on the internet!!! 15 Apr 2009 7:27am @Craig: Oh ...you know they are not so far ...everyone has his own phone and satellit tv is everywhere !Thank you Craig ! Veronelle from Lens, Franceune belle vue plongeante sur cette pate aux milles vertus 15 Apr 2009 12:08pm @Veronelle: Merci Véronique ! |